Etxe (pronounced et-chay) means "home" in Basque–and that's the feeling this Cincinnati steakhouse creates for every guest.
Born from travels through Spain's Basque region, we're bringing world-class cuisine with the warmth of gathering at a friend's home. Large groups celebrate alongside intimate couples, united by exceptional food, curated wines, and genuine hospitality.
At Etxe, every meal is a celebration. Every guest becomes family.
Starting Oct 5th… A Culinary Residency
Book any Sunday or Monday here.
While we build Etxe’s forever home, we want to invite you to an exclusive experience where you can be the first to taste Etxe.
The Experience:
This isn't just dinner–it's your invitation to be part of Etxe's origin story. Experience the full menu, hospitality, and atmosphere that will define Cincinnati's most anticipated restaurant.
Booking:
For clarity, your reservation will be booked through Aperture's OpenTable page under the "Experiences" tab.
Important details:
Etxe operates Sundays and Mondays only
Look for "Etxe Experience" in Aperture's OpenTable listings
This is the correct and main booking method during our residency!
Still confused? We're here to help make the process seamless. Feel free to contact us below or give us a call 513-202-6540.
